When we saw the latest images from Australia’s newest luxury hotel, Saffire, located on the breathtaking East Coast of Tasmania near Freycinet, we dropped our jaws (and our laptops).
The news came from one of the top hospitality PR firms in New York City just to let our luxury loving readers know… Saffire is open for business (and they mean business!)
Considered an iconic development for the Australian tourism industry, Saffire is – in both concept and design – like no other hotel in the country. Capturing the essence of the unique region to connect with the exotic environment, it’s the “culmination of years of market research and careful planning,” says Greg Farrell, Pure Tasmania Managing Director. And, judging by the looks of it, they’ve done a stellar job. Ultra-modern design, expansive windows, beautiful woods, and plenty of natural light, Saffire is delivering a new world-class Tasmanian experience to showcase the best of their sexy island state.
Set apart by its approach to individually tailored experiences and service; not constrained by traditional five-star ratings and standards, but instead, creating a new direction for holidays and accommodations in Australia, the luxe property features 20 suites, each offering sweeping views of Great Oyster Bay and the Hazards Mountains (hint, hint: with complete privacy from the neighboring suites). Tasmania’s freshest produce and finest wines and beers will be available in their Palate restaurant and The Lounge bar, while lucky guests can pamper themselves in their premium spa or work up a sweat in the gym.
We hear that their Exclusive Signature Experiences have been “developed accessing little-known areas of the Freycinet Peninsula with a range of other activities tailored to suit guests’ desires.”
Did someone say… desires?
Well, we say, “Tres chic.”