Let’s face it. Traveling with kids can be a nightmare. I often need a vacation from the vacation because it’s not like parents can really be “off” when the kids are screaming that they don’t want to go to bed, they’re hungry, or they simply want to play with you 24/7.
Enter The Rosewood Sand Hill in Menlo Park. It’s a favorite of Silicon Valley execs due to it’s close proximity to the major VCs, Stanford, and San Jose. Reflecting a mix of California Ranch and Tuscan architecture, the main lobby rises up from terraced land with large balconies overlooking the gardens, mountains, and pool. The grounds are, quite simply, stunning with a pool largely unmatched by other local properties. They also have poolside food and cocktail service right now so that means… get me to the Rosewood!
My first order of business? Poolside cocktails. Obvi. They make a delicious Aperol Spritz.
Yes, their drinks are delicious, but expect to pay a small fortune for food and drink (anywhere from $22-$28 for a single cocktail). Inspired by San Francisco’s world-renowned cocktail culture, Madera’s menu consists of a mix of classic favorites and innovative concoctions (like a modern take on the Gin and Tonic with Elderflower Liquor) created by cocktail craftsman Oreste Catenacci to emulate the spirit of the Bay Area.
The hotel charges anywhere from $650-$800/night for a standard room, so this isn’t a place you go to save money. It’s a place you go to splurge. However, they do have deals like the one I took advantage of — 3 nights for the price of 2 — with two nights where you get $100 resort credit (to help ease the pain of spending $24 for a cocktail and $25 for a bagel with lox). It worked. On top of the lovely cocktail service and even lovelier staff, they also deliver cocktails to your room. Do you notice a trend with this mom of two young boys?
This little Negroni delivered by room service held enough for two cocktails and was one of the best Negronis I’ve had in years. It’s now my go to summer/early fall beverage. If you’re also like me and your favorite part of staying at a hotel is holing up in the room, they offer luxe Le Labo bath amenities and amenities for kids like this cute miniature robe, backpack, and water bottle.
My friend and I ate dinner in the Madera Lounge one of the last nights there and we enjoyed the warm night and beautiful grounds. The Artichoke with valbreso feta, almond, and naan ($14) was tasty and I also ordered the Farmers’ Market Bowl ($20) with grilled brentwood corn, brokaw avocado, tomato, cotija, cilantro, harissa, and lime vinaigrette. I added salmon, but would skip that part next time as they couldn’t quite get the salmon cooked to my taste. It was far too raw the first (and second) time around when I had to sent it back again. The couple sitting at the table next to us also sent it back for the same reason. That said, the next day when I ordered the Smoked Salmon Tartine ($25) with ricotta, celery, caperberry, and dill it was so good that my friend and I were still thinking about it the next day. My mouth is watering thinking about it now.
All in all, for a quick local escape with a clean stunning pool, delicious drinks, and superb staff, I give it a big thumb’s up. Look for deals where you get a free night or resort credit and you’ll live like a Queen or King for a few days without regretting it.
Address: 2825 Sand Hill Rd, Menlo Park, CA 94025
Phone: (650) 561-1500