There are two kinds of secrets- one that is not worth keeping and the other which is too good to keep. Tucked away amidst a 1000-acre rubber plantation, about 50 kilometers from Trivandrum; the capital of Kerala lies a secret of the latter kind – Anantya.
The facilities at Anantya, which opened just a few years ago, include 21 cottages, a swimming pool, a multi-cuisine restaurant and a spa that offers ayurvedic therapies.
‘Astitva,’ in common usage means ‘existence.’ But, in ancient Sanskrit, it stands for the attainment of the complete potential of every thing. In its purest form it is the attainment of god himself. This is the property’s motto where they want guests to experience complete and holistic wellness. Anantya Travancore has teamed up with the Pankajakasthuri Group, a renowned name in the field of Ayurveda, to provide authentic and traditional Ayurvedic spa services. The Group, which runs the Pankajakasthuri Ayurvedic College and Hospital has a history of providing Ayurvedic services for many generations has helped to provide a tailor made program with revitalizing and therapeutic treatments in their beautiful spa rooms overlooking a their lake.
For guests taking advantage of ayurvedic or yoga packages, they also have ‘Sattvic’ cuisine. A Sattvic diet is the traditional term for a yoga diet or sentient diet which focuses on foods that have ‘Sattva Guna’, (literally translated to ‘pure benefits’). A Sattvic diet leads to clarity of mind and offers maximum benefit to the body. Dining also reflects the palates of international clientele with local delicacies, in addition to dishes inspired by Italian, Mexican, and Asian cuisines.
If that isn’t convincing enough for a Kerala retreat, perhaps the photos might!
By Sanjay Sivadas
JAUNT MAGAZINE 